tag:blogger.com,1999:blog-2256201063899645750.post6662438916155704324..comments2010-02-14T21:01:02.549-05:00Josiehttp://www.blogger.com/profile/04225094735980337422noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-2256201063899645750.post-19394646171901635252010-02-14T21:01:02.549-05:002010-02-14T21:01:02.549-05:00I love this recipe! <br />I&#39;ve never understood whether there&#39;s a reason to think spaghetti squash and tomato sauce are a natural combination outside of the &quot;spaghetti&quot; thing. I bet a lot of people think they don&#39;t like this fun squash on account of having had too many of those red sauce presentations.limoncellohttp://www.blogger.com/profile/04900007779042464131noreply@blogger.comtag:blogger.com,1999:blog-2256201063899645750.post-71123324288258123152010-02-10T08:52:55.546-05:002010-02-10T08:52:55.546-05:00LOVE spaghetti squash! Going to do a post on it soon.<br />What a super idea to make it with a cream sauce. YUM&gt;Barbarahttp://www.moveablefeastscookbook.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2256201063899645750.post-66862166230208489472010-02-09T08:35:33.446-05:002010-02-09T08:35:33.446-05:00oh, i love spaghetti squash! i&#39;m glad you gave it another shot. <br />more importantly, words can&#39;t describe how enticing that sauce sounds. methinks it&#39;d taste good even on an old shoe. :)gracehttp://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-2256201063899645750.post-41529969207416016752010-02-09T08:27:35.824-05:002010-02-09T08:27:35.824-05:00Never had spaghetti squash, but you&#39;re sure making it sound very tempting!Cate O'Malleyhttp://www.sweetnicks.comnoreply@blogger.comtag:blogger.com,1999:blog-2256201063899645750.post-80876992390601958782010-02-08T21:59:17.440-05:002010-02-08T21:59:17.440-05:00NT- You can use whatever milk you have on hand. I have used skim, half and half and a mix of half and half with chicken stock (random, I know!). <br /><br />Alyssa- I forgot that you and Nick tried it too! I think it has gotten approval from everyone who has tried it.Josiehttp://www.blogger.com/profile/04225094735980337422noreply@blogger.comtag:blogger.com,1999:blog-2256201063899645750.post-27284452197454322272010-02-08T20:44:53.698-05:002010-02-08T20:44:53.698-05:00Yum Yum Yum...I can attest to the fact that it was WONDERFUL!Alyssahttp://www.blogger.com/profile/18082294205102465696noreply@blogger.comtag:blogger.com,1999:blog-2256201063899645750.post-26601850289739510282010-02-08T20:32:48.844-05:002010-02-08T20:32:48.844-05:00how spicy is this? i am intrigued<br />what kind of milk? skim? 2%?<br />sorry for all the Q&#39;s <br />NTNThttp://www.blogger.com/profile/08151280423405781136noreply@blogger.com